My Solera Projects

Ralfy tells us about the Solrea what it is about, have a look.
I tried it now with two not that good ones to start off and added 5 others. Now it is a blend.
The real thing is, if you pour yourself a dram you fill it up with other stuff and write it on the bottle.
Here is what I did:
I took a Säntis Malt 7,5 cl (Swiss Highlander from Appenzeller Bier brewery) and a little special Glen Scotia 18 years Sherry Hogshead 54% reduced to 40.5% 10cl. Both were not the best in my opinion and added 8cl. Dalmore 12 years 40%, 8cl. Oban, 14 years 43%, 8cl. Highland Park 12 years 40%, 8cl. Springbank 15 years 46% and 8cl. Glenfiddich, 2012 special reserve 40%. The result was a very adequate blend.
I tell you before you drain a whisky and you must know I did this once (read an earlier article of mine), begin a Solera Project by yourself. Thank you very much Ralfy you made my day.
My next Solera Project will be a peated one!

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